Food Service

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Description

  • Supervises kitchen volunteers, assists in serving food.
  • Washing pots, pans, dishes, steam table, counters, equipment and floors.
  • Inventory supplies before and after each meal.
  • Assists public and other employees in answering routine questions and providing readily available information.
  • May utilize a cash box and make change.

Qualifications

  • Any combination of course work, experience and/or training that provides required knowledge, skills, and abilities necessary to perform duties of this position.  
  • A Food Handler's Certificate must be obtained within 30 days of hire.  Some positions must possess a valid Oregon driver's license at time of appointment.

Job Status: Part Time

Hours: Depend on Employer

Wage: $11 Per Hour

Location: Roseburg

How to Apply: Online with Douglas County HR