• "This is the saddest day in the 50 year history of UCC. Our hearts go out to every student, every employee, and every family touched by this tragedy.

    "I want to thank all of our friends and neighbors who have dropped everything to help us. Over the next weeks, we will come together to accept offers of help and care so that we can assist one another."

    -Dr. Rita Cavin
    UCC Interim President

  • OregonHECC
  • Need to talk? Community partners have come together to provide support and sharing with UCC students, faculty and staff.

    Mental health professionals are offering no-cost grief sharing: 9am-8pm through Thursday at the Ford Foundation, 1600 NW Stewart Pkwy; and the Community Health Alliance, 201 Medical Loop.

    Beginning Monday, Oct 5, grief sharing will be available on campus, 7:30am - 5pm in the cafeteria.

    The Community Health Alliance is staffing a 24-hour hotline at 541-440-3532 or 800-866-9780.

  • Andrea Henderson
  • Want to help?

    The Greater Douglas United Way is accepting donations via text and online: http://www.gduway.org/UCCgive

    The Umpqua Community College Foundation is accepting donations online and by mail: https://www.umpqua.edu/scholarships-donations

    We strongly recommend that donors cast a careful eye when considering other funds, as some are not based at charitable organizations and might apply high administrative fees. Also, unfortunately, at times like these, there are unscrupulous people who will set up false accounts.

  • U of O
  • Stay up-to-date on the latest developments.

    A tribute to the victims: http://tinyurl.com/pe74yz4

    Campus is OPEN to registered students, faculty and staff ONLY the week of Monday, Oct. 5.

    All classes and campus events are cancelled until Oct. 12.

    Get UCC-related local news flash alerts.

  • LinnBentonCC

Campus is OPEN to registered students, faculty and staff ONLY the week of Oct. 5. All classes and campus events are cancelled until Oct. 12. Also, please see student/staff FAQs.

  • Umpqua Chamber Orchestra

    2014 Umpqua Chamber Orchestra

    Announcing the start of the 2015-16 season and open positions.

    Read more ...
  • Faculty Lecture Series

    Faculty Lecture Series

    Stimulate the mind and spirit by attending these fascinating 20-minute presentations.

    Read more ...

Viticulture: One-Year Certificate

Grape HarvestThe one-year certificate program in Viticulture and Enology prepares students for entry into the industry and is the first year of the two-year AAS degree.

The certificate program includes an introduction to grape growing, basic principles of soil science, vineyard practices throughout all four seasons, and supervised practical work experience. The second year curriculum emphasizes enology (winemaking). Students must be at least 18 years of age to participate in wine tasting.

The Institute also offers registration with VESTA (Viticulture and Enology Science and Technology Affiliation), which can lead to a degree through online course work with 17 partner universities and colleges across the United States.

View / Download Viticulture & Enology program brochure


Job opportunities exist throughout the Pacific Northwest and northern California. The average annual wage for winery production workers (including seasonal workers and excluding contracted workers) was $24,510 in 2006.

View / Download Career Pathways information for the Wine Industry

Gainful Employment

View Gainful Employment information for graduates with the Viticulture Certificate.

Catalog Info

View / Download catalog information for Viticulture and Enology (Certificate)

Other Certificates & Degrees at UCC

Why UCC?

Why UCCAt UCC, you can earn a variety of certificates and degrees that can enhance your current career or place you in the workforce sooner. Plus, UCC offers:

• Expert faculty dedicated to teaching
• Personal attention and small class sizes
• Online classes


Prospective students should visit Advising and Career Services for application and UCC admissions information. For guidance and advising, please contact our office at 541-440-SOWI (7962) or sowi@umpqua.edu or see a program advisor (below) to develop a more focused educational plan.

Alysha Barraza - Contact
Student Advisor, Viticulture & Enology
Phone: 541-440-7760

Get connected with the UCC community

  • rita-cavin
    Rita Cavin
    Interim President
  • Emery Smith
    Emery Smith
    Social Science
  • Caroline Hopkins
    Caroline Hopkins
    Director of Student Support
  • Honey Mcnamara
    Honey McNamara
  • Tafea Polamalu
    Tafea Polamalu
    Retention Specialist
  • Susan Taylor
    Susan Taylor
  • Dave Stricklin
    Dave Stricklin
    Women's Basketball Coach
  • Jan Woodcock
    Jan Woodcock
    Social Science
  • Kira Oerman
    Kira Oerman
    Recruitment Specialist
  • Jason Heald
    Jason Heald
  • Marjan Coester
    Marjan Coester
    Student Life Director
  • Justin Lott
    Justin Lott
    Academic Advisor
  • danielle haskett
    Danielle Haskett
    Accessibility Services
  • Michelle Bergmann
    Michelle Bergmann
    Director of Financial Aid
  • Stephanie Newman
    Stephanie Newman
    Theatre Arts
  • Melinda Benton
    Melinda Benton